Our Pâtissier Executive Pastry Chef, Chef David Landriot flew to Russia to conduct several demonstrations and workshops with our local...

Our Vice President of Food Service and Corporate Chef, Chef Jacques Poulain and our Guest Pastry Chef, M.O.F Chef Nasserdine Mendi flew...

Our Corporate Chef & Vice President of Food Service, Chef Jacques Poulain flew to Moscow, Russia to conduct an informative sales training...