In partnership with our distributor Classic Fine Foods China, Aalst Chocolate showcased our range of Pâtissier Chocolate products in...

We welcome the new year with a team trip to Batu Pahat Cocoa Farms and JB Cocoa Sdn Bhd on 8 January 2020. This trip allowed our team to...

We have the pleasure of hosting guests from our Japan Pâtissier distributor Classic Fine Foods and their customer All Nippon Airways...

Together with our Mauritius distributor New Selecta, we conducted an exclusive Chef Table and Masterclass for Pâtissier products in...

Our Patissier Guest Chef, Chef Gerald Maridet flew to Bali, Indonesia and did a Patissier Demonstration on 13 September 2019 and share...

Together with our exclusive Indonesia distributor Classic Fine Foods, we had a showcase of Pâtissier products in Jakarta, Indonesia on...

In collaboration with our exclusive Indonesia distributor Classic Fine Foods, we had an exclusive demonstration with our Pâtissier...

Our Guest Chef, Meilleur Ouvrier de France (M.O.F) Chef Bruno Pastorelli flew to Vietnam and conducted a demonstration for our customers...

We have the pleasure of hosting guests from our Taiwan Pâtissier distributor La Creation Taiwan for a two-day Pâtissier chocolate...

We have the pleasure of hosting our Vietnam Customer, D'Art Chocolate for a three-days Pâtissier chocolate workshop from 12 November to...

Together with our exclusive Indonesia distributor Classic Fine Foods, we launched our range of Pâtissier products in Jakarta & Bali,...

Our Corporate Chef & Vice President of Food Service, Chef Jacques Poulain and our Assistant Corporate Chef, Chef Ian Wong flew to...

Together with our Mauritius distributor New Selecta, we launched our range of Pâtissier products in Port Louis, Mauritius on 7 February...

Our Corporate Chef & Vice President of Food Service, Chef Jacques Poulain flew to Tokyo,Japan and created a variety of beautiful...

We have the pleasure of hosting students from ITE College West for a two-day Pâtissier Chocolate Learning Journey on the 7th and 8th...

Our Corporate Chef & Vice President of Food Service, Chef Jacques Poulain flew to Hong Kong and created a variety of beautiful chocolate...

Together with our Vietnam distributor Classic Fine Foods, Aalst Chocolate launched our range of Pâtissier products in Ho Chi Minh City...

The team of Pâtissier was delighted to welcome guests for the inauguration of our new Chocolate Academy on 19 June 2017. The new academy...

We have the pleasure of hosting our Vietnam Pâtissier distributor Classic Fine Foods Vietnam for a five-day Pâtissier chocolate workshop...