Our Corporate Chef & Vice President of Food Service, Chef Jacques Poulain flew to Hong Kong and created a variety of beautiful chocolate desserts using Pâtissier products with our local distributor Classic Fine Foods for our launch on 29 August 2017.
The turnout for the launch was overwhelming as we welcomed over 50 guests from the different food scenes in Hong Kong from chef, owners of pastry shops to chain bakeries to restaurants and even hoteliers! It was a successful launch as guests were able to taste the creations and be assured of the quality of Pâtissier chocolate, creating awareness of our brand in Hong Kong.
A big thank you to Classic Fine Foods for hosting us and also our guests who attended this event.
Below are some highlights of the event:
