In collaboration with our exclusive Indonesia distributor Classic Fine Foods, we had an exclusive demonstration with our Pâtissier products in Bali, Indonesia on 12 April 2019.
Our Patissier Guest Chef, Chef Gerald Maridet flew to Bali to create beautiful and delicate chocolate creations for the event and gave in-depth introduction on our Artisan and Gourmand range. Guests were also able to taste the creations and be assured of the quality of Pâtissier chocolate from our extensive desset buffet.
We would like to say a big thank you to our distributor Classic Fine Foods and all the guests who attended this prestigious event.
Below are some highlights of the event:
