Our Pâtissier Executive Pastry Chef, Chef David Landriot flew to Russia to conduct several demonstrations and workshops with our local distributor AROSA on 28 October to 4 November 2019
Chef David showed unique yet innovative techniques to create his signature chocolate desserts in three different cities. Guests were also able to taste the creations and be assured of the quality of Pâtissier chocolate, We hope that these demonstrations and workshops were able to bring more awareness to our brand in Russia.
A huge thank you to AROSA for hosting us and also our guests who attended our demonstrations.
Below are some highlights:
Saint Petersburg (28 October 2019)
Moscow (30 October and 1 November 2019)
Samara (3 November 2019)
